For the traveling gourmets, or those simply interested in cooking, come and satisfy your appetite for French culinary knowledge by getting a taste of hands-on cookery and pastry classes at Atelier des Sens. You will be led by professional chefs while learning cooking through refined and inventive traditional recipes. World cookery classes are also offered.
Depending on the length of your class, you will create a complete menu or several recipes based around a theme or a particular product. At the end of your class, enjoy a group tasting of the created dishes with a carefully chosen bottle of wine. Plan to visit Atelier des Sens during your Paris vacation using our convenient Paris trip itinerary maker site .
Atelier des Sens Reviews
Je viens tout juste de sortir du cours autour des tartes et je repars avec des supers conseils du chef! Nous n’étions que 4 personnes à assister à l'atelier, alors nous avons pu participer dans toutes... more »I just came out of the course around the pies and I leave with great advice from the chef! We were only 4 people attending the workshop, so we were able to participate in all the preparations. We made the 3 agreed pies (rhubarb/strawberry pie, cooked lemon pie, raspberry/mint pie) plus a surprise chocolate pie! Suffice to say that on the way back my bag is full of slices of pies that I will be able to make my loved ones taste. I thank the chef for his good humour and advice. Now all that's left is to reproduce all this at home!
J'ai suivi un cours de cuisine indienne de 3h à l'atelier des Sens, rue de Sedaine. Très déçue de l'organisation de vos cours de cuisine ; pas assez d'ingrédients ni de matériels pour tout le monde, n... more »I took a 3-hour Indian cooking class at the Sens workshop on Sedaine Street. Very disappointed with the organization of your cooking classes; not enough ingredients or materials for everyone, we were too many participants (12) to be able to circulate in a comfortable and above all secure way within the space, the course itself was interesting but too cluttered, no or little advice on how to get organized... The explanations were not shared at all, I do not come out of it thinking that I have learned things. I have already experimented with several other courses from other companies, and the one at home is by far the most chaotic I would have taken. It's a shame, I won't be coming back, despite several other courses that interested me.
Friendly and knowledgeable staff. But rushed through the session in the end bc of poor timing for the first 90mins. In the end, 50% of the tasting took place within the last 15mins. Not enough time to learn and enjoy the cheeses and wine. Also, not all wines were french.
I've been a fan of these cooking classes for years, and I don't get tired of it! The workshop offers very varied courses that are suitable for all tastes (vegan, vegetarian, gluten-free..) and the professors are very pedagogues. I give a mention for Jean, atypical chef who knows how to animate workshops trends (gluten-free, vegan, batch cooking...) and make you laugh while learning good techniques to better cook everyday! Go there and you'll see how much the courses and place are tops!
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Duration: 2h 30min
Duration: 1h 30min
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